金匮要略
方剂 7
Some notes await review
Select words for notes, or select text to ask a question or suggest a correction
百合鸡子汤方
百合七枚（擘） 鸡子黄一枚
上先以水洗百合，渍一宿，当白沫出，去其水，更以泉水二升，煎取一升，去滓，内鸡子黄，搅匀，煎五分，温服。
Use ← / → or swipe left or right to change chapters
Opening the chapter
Loading the text. Please wait.